We had tons of mangos in the store where I work, so today I bought three for cheap before I went home. I found a recipe a couple of days ago that I've been dying to try.
Here's a translated recipe for those of you who don't know Swedish (or wanna stay on my blog):
MANGO LASSI WITH A TWIST
(I'm using the metric system, because let's be honest. It rules.)
4.5 dl Mango (frozen or fresh)
2.5 dl Yoghurt (mild)
1.5 dl Milk
1 cm shredded ginger
1/2 tsp cardamom
a tiiiiny bit of cinnamon
1. Put all ingredients in a blender
2. Give it a taste and add more of any of the ingredients if needed.
3. Pour it in a high glass and ENJOY.
I enjoyed my Mango Lassi With A Twist while sitting in bed, typing this blog post. Also, a colorful straw and an umbrella makes it very festive and suitable for a saturday evening!


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